non vegetarian

non vegetarian

Dip Essentials: Kalamata Tapenade

Wednesday, June 5, 2019

/ by martha
Andy Anderson ! has posted Dip Essentials: Kalamata Tapenade
"Tapenades come in a ton of different varieties. I know because I weighed them, and they actually came out to one ton. This is my favorite variation on one where the main ingredient is Kalamata olives. Tangy, with a bit of a bite, this is the perfect thing to serve on crackers or toast points. Add a bottle of two of chardonnay, and you have the makings for a great get-together. So, you ready? Let?s get into the kitchen."

Pinch It!


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